Slow cookers can transform your busy life by letting you prepare dishes in advance and then return home to melt-in-the-mouth meals. This comprehensive book containes recipes for soups, casseroles, curries and rich satisfying puddings, as well as pates, pies, cakes and preserves.
Features a fabulous range of classic and contemporary recipes, including Seafood Chowder, Boston Baked Beans, Steak and Kidney Pie and much more.
